At a family gathering, I tried a delicious dish that the cook called "Sammies". Of course, it had ham (which I almost never touch, as I avoid the "dirty" foods mentioned in the Bible), white flour bread, and sugar. But it's so easy to make it healthy. Only problem is I need to exercise self-control not to overeat!
Make your sandwiches as normal. I use natural sandwich meat DeBecca and Organic Valley raw cheddar cheese. I make it on my homemade bread.
The standard way to make it is to place sandwiches in a casserole dish, pour sauce over the top, and then cook in the oven (about 350 F) for 20 min or so. I have also poured it over a grill cheese and meat sandwich I made. Anyway the sauce is made by mixing:
Melted Butter (make sure it's high quality)
Organic Tamari (organic is important with any soy so it's not GMO)
Mustard powder (or you could use real mustard--we never have any)
Poppy seeds
A dash of Stevia (other sweeteners are ok, but Stevia is the healthiest. This is one recipe where I think it tastes just as good, which is not always the case.)
When I make things up, I don't measure. Sorry! But butter is the main ingredient and largest proportion. Tamari is less, but a decent amount--the rest is in small amounts. And I listed them in order from largest to least. And I taste it before I pour it on.
A simple conversion and in my opinion a much yummier sandwich. I especially like that my hearty bread soaks up the sauce so well.
Don't say I didn't warn you that they are addictive. ENJOY!
Thursday, July 26, 2012
Extreme Recipe Makeover
Monday, July 23, 2012
Is Saturated Fat Good for You?
"In Framingham, Massachusetts, the more saturated fat one ate, the more cholesterol one ate, the more calories one ate, the lower people's serum cholesterol...we found that the people who ate the most cholesterol, ate the most saturated fat, ate the most calories weighed the least and were the most physically active." --William Castelli, Director the Framingham Study (quoted from the Archives of Internal Medicine, Jul 1992, 152 (7):1371-1372.)
I discovered this quote in the video:
http://www.youtube.com/watch?feature=player_embedded&v=fvKdYUCUca8
Note--the video is 2 hours! I got this far which was about 37 minutes in and will have to finish it later!
Definitely worthy thinking about. Food in fat or coconut oil tastes so much better. Maybe we should trust our tastebuds a little more after all.
Tuesday, May 22, 2012
Cheesy Tuna Patties
This recipe was contributed to our contest by Carrie from www.naturalmomsrecipes.com :
Ingredients:
- 4 cans tuna (may substitute canned salmon)
- 1/2 cup diced onion
- 1/4 cup Parmesan cheese
- 1/2 cup bread crumbs
- 1 cup shredded cheddar cheese
- 1 t chopped garlic (or to taste)
- 1 egg
- 1 T Worcestershire sauce
- salt and pepper to taste
Thanks Carrie! Sounds yummy! And easy.
I'll use my healthy soaked whole wheat bread for the bread crumbs. When I cut my bread, I save the crumbs in a bag in the freezer. I haven't found a healthy worchestershire sauce, though I need to look for one. (If you know one, please share in the comments.) I usually just use organic tamari and that works well.
Monday, May 21, 2012
Another way to win!
Since the recipes are not yet flowing in, I'm adding a prize! For every place you promote this contest, you will receive an entry for a $5 amazon gift card. So, list it on your blog--that's one entry. Tweet it--that's 2. Be creative, but I have to be able to verify what was done and it needs to reach at least 20 people. For each entry, you'll need to comment below this post and tell me what you did. Leave me enough info that I can find your blog or tweet. Or, if you'd rather, you can e-mail me that information if you win. Definitely leave me an e-mail address to contact you!
Promotions should include basic information about the contest and this link: http://lymeadehealth.blogspot.com/2012/05/quick-whole-foods-recipe-contest.html
Must get 15 recipes or no prize will be given. I am extending the deadline until June 5th for recipes to get in, but you must promote the contest before June 1st!
Labels: contest
Wednesday, May 9, 2012
Quick and Healthy: Fried Rice
Since I'm asking you to share a favorite easy recipe, I thought I'd share one of mine. Actually it's not mine though, so I'm going to refer you back to where I got this yummy recipe:
http://accidentalvegetarian.blogspot.com/2007/07/how-to-do-really-good-fried-rice.html
I'm not at all a vegetarian, but I'm thankful to the "Accidental Vegetarian" for sharing her recipe! My only tweaks to the recipe are that I sprout my rice with vinegar. And I leave out the saffron (a bit to pricey) and sorry, but I've yet to find the ginger paste, so I do just use the ginger powder--don't recommend it, but that's what I actually do and it's still super yummy!
Looking forward to posting our first contest entry recipe, so send in your best!
Labels: recipe